My freshman year in college I was assigned to a dorm floor that also housed two Indiana University offensive lineman. On Sundays, the dorm cafeteria was closed, and the three of us often went to the all-you-can-eat buffet at Ryan’s Steakhouse. My two football friends would eat for hours. I could not keep up. I would eat a hearty, gluttonous lunch, study for a couple of hours at our table, then reload and force down an early dinner. Two big meals for the price of one. It was not close to the most unhealthy habit I developed during my first year in college, and it was friendly to my quite limited budget.
This past Sunday was the first time since 1992 that I sat in a restaurant long enough to eat a meal and get hungry again.